Seafood at the marina, Ottoman flavours in the old town, world cuisine on the seafront — where to eat what.
Food in Marmaris is as rich as the holiday itself: elegant restaurants at Netsel Marina, atmospheric spots in the old town's stone streets, beachfront dining along Uzunyali and honest lokantas in the bazaar back streets where the locals eat. Our selection covers every budget.
AdvertisementThis ad space is availableShow your business to thousands of holidaymakers — hello@marmariscity.comOn a terrace overlooking the yachts, it serves daily fresh fish, shrimp casserole and a rich selection of Aegean mezes. You choose your fish from the display, grilled or salt-baked to order; the wine list features local vineyards. Evening reservations are recommended — sunset tables go fast.
Netsel MarinaSet in a historic stone building near the castle, it serves traditional Ottoman dishes such as pottery kebab, hunkar begendi and slow-roasted lamb tandir. Dine in the courtyard to live Turkish fasil music; vegetarian olive-oil dishes are also available. The first stop for tasting Turkish cuisine in an authentic setting.
Eski Çarşı (Kaleiçi)On the seafront promenade, this restaurant serves a broad menu facing the sea from breakfast until midnight. Burgers, pasta, grills and Turkish classics all share the menu; a kids' menu and English-Russian menus are available. Handy for a quick, relaxed break during a beach day.
UzunyalıInside the bazaar, this eatery is loved by locals for its stone-oven pide and charcoal-grilled kebabs. Adana kebab, diced-lamb pide and lentil soup are the favourites; portions are big and prices are fair. Ideal for a quick, filling meal during a shopping break.
Kapalı ÇarşıA cosy Italian restaurant serving thin-crust pizzas from a wood-fired oven, homemade pasta and tiramisu. The dough is made fresh daily, and a gluten-free pizza base is available. Family-run warmth with candlelit service in the evenings.
Marmaris MerkezA meat-lover's restaurant where dry-aged steaks, T-bones and tenderloin cuts are expertly cooked over an open grill. You can pick your cut from the display before it is cooked, accompanied by generous sides and a salad bar. A standout choice for steak fans and special dinners.
SitelerIn a shaded garden, it serves a spread-style Turkish village breakfast, gozleme rolled fresh on the griddle and tea brewed in a samovar. The jams, olives and honey come from local producers, and breakfast is served until mid-afternoon. A lovely stop for families and couples wanting a slow morning.
ArmutalanOn a rooftop terrace with 360-degree views of the town and bay, it serves signature cocktails and modern Mediterranean cuisine. A DJ starts at sunset, and reservations are recommended for dinner tables by the edge. One of the most stylish terraces in Marmaris for celebrations and photo lovers.
Marmaris MerkezFish is usually priced by the kilogram — confirm the weight and price before ordering. Lokantas frequented by locals are freshest at lunchtime. For dinner around the marina, book ahead in July and August.
Discover Turkish cuisine with our meze guide, and see our picks in best restaurants in Marmaris.
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